Wed Mar 27, 6:30 PM - Wed Mar 27, 8:30 PM
5400 Oleander Dr, Wilmington, NC 28403
Community: Wilmington
Description
Join us for a Feast of Pirates Sip on the latest craft beers from Edward Teach Brewery with perfectly paired dishes by Executive Chef Rex Horrell.
Event Details
Wednesday, March 27th 6:30PM
Location: Hopsco Pub Room
4-Course Dinner and Beer Pairing:
1st course:
Charcuterie Plate
Soppresata, Iberico Chorizo, Smoke Trout Pate, Lindale Gouda, Mission Figs
Pairing: CUTLASS GERMAN LAGER | 5.2%
2nd course:
Roasted Duck Street Tacos
charred poblano salsa, brussel sprout slaw
Pairing: TEACHES PEACHES
3rd Course:
Bacon Wrapped Pork Loin, Chipotle Honey Glaze
oaxaca scalloped potatoes, elote n vaso
Pairing: DEVIL’S SON IPA | 6.5%
4th Course:
Salted Carmel Apple Galette
maple bourbon whipped cream
Pairing: PEG LEG CHOCOLATE PORTER | 5.2%
$45 per person, plus tax and fees
Gratuity included in ticket price
Location: Hopsco Pub Room
4-Course Dinner and Beer Pairing:
1st course:
Charcuterie Plate
Soppresata, Iberico Chorizo, Smoke Trout Pate, Lindale Gouda, Mission Figs
Pairing: CUTLASS GERMAN LAGER | 5.2%
2nd course:
Roasted Duck Street Tacos
charred poblano salsa, brussel sprout slaw
Pairing: TEACHES PEACHES
3rd Course:
Bacon Wrapped Pork Loin, Chipotle Honey Glaze
oaxaca scalloped potatoes, elote n vaso
Pairing: DEVIL’S SON IPA | 6.5%
4th Course:
Salted Carmel Apple Galette
maple bourbon whipped cream
Pairing: PEG LEG CHOCOLATE PORTER | 5.2%
$45 per person, plus tax and fees
Gratuity included in ticket price