Not because we have to, but because we believe in delicious flavors made-to-order, from hand-rolled enchiladas to our sizzling fajitas to guacamole made right at your table. Everything pairs nicely with a grande margarita, and of course, enjoy the always endless chips and salsa.
Frequently Asked Questions
Places You Should Consider
Get to know On The Border Mexican Grill & Cantina
Every day at 8 a.m., we start chopping veggies, soaking beans, and prepping our mesquite-fired grill.
News & Articles
Add to My Connections
Say Something or Ask a Question about On The Border Mexican Grill & Cantina